Ice Cream Nutritional Information

Ice Cream

» Madagascan Vanilla
Nutrition per 100g: Energy 1008kJ, 242 kcal; Protein 4.4g; Carbohydrate 19.2g of which sugars 17.5, starch nil; Fat 16.4g of which saturates 11.2g, mono-unsaturates 4.0g, polyunsaturates 0.5g; Fibre 0.6g; Salt 0.13g of which sodium 0.05g.

Ingredients: Whole Jersey Milk* (49%), Double Cream* (26%), Unrefined Cane Sugar, Skimmed Milk Powder*, Free Range Egg Yolk, Vanilla Extract, Vanilla Powder. *From Cows’ milk

» Toffee with Melting Honeycomb Pieces
Nutrition per 100g: Energy 1224kJ, 293 kcal; Protein 3.2g; Carbohydrate 28.3g of which sugars 25.8g, starch nil; Fat 18.6g of which saturates 12.3g, mono-unsaturates 3.3g, polyunsaturates 0.3g; Fibre 0.40g; Salt of which sodium 0.16g

Ingredients: Whole Jersey Milk*, Toffee Sauce (22%) (Double Cream*, Dark Muscovado Sugar, Salt), Double Cream* (17%), Honeycomb pieces (9%) (Sugar, Glucose Syrup, Water, Sodium Bicarbonate), Unrefined Cane Sugar, Skimmed Milk Powder*, Free Range Egg Yolk. *From Cows’ milk

» Rum & Raisin (made with LAMB’S® NAVY™ Rum)
Nutrition per 100g: Energy 920kJ, 220 kcal; Protein 3.8g; Carbohydrate 27.7g of which sugars 26.7g, starch nil; Fat 10.4g of which saturates 7.1g, mono-unsaturates 2.6, polyunsaturates 0.3g; Fibre 1.0g; Salt 0.10g of which sodium trace.

Ingredients: Whole Jersey Milk*, Double Cream* (20%), Raisins (11%), Unrefined Cane Sugar, Rum (6%), Skimmed Milk Powder*, Free Range Egg Yolk, Dark Muscovado Sugar, Water. *From Cows’ milk

» Raspberry Pavlova
Nutrition per 100g: Energy 891 kJ, 213 kcal; Protein 3.9g; Carbohydrate 22.9g of which sugars 22g, starch nil; Fat 11.2g of which saturates 6.7g, mono-unsaturates 3.0g, polyunsaturates 0.1g; Fibre 2.6g; Salt 0.1g of which sodium trace.

Ingredients: Whole Jersey Milk*, double cream* (18%), raspberry (18%), unrefined cane sugar, meringue (5%) (free range egg white, sugar), skimmed milk powder*, free range egg yolk. *From cows’ milk.